ABDEEN MUSTAFA OMER. Sustainable Food Production in Greenhouses and Its Relations to the Environment. The Global Environmental Engineers, [S. l.], v. 3, n. 1, p. 6–32, 2016. DOI: 10.15377/2410-3624.2016.03.01.2. Disponível em: https://avantipublishers.com/index.php/tgevnie/article/view/472. Acesso em: 28 nov. 2024.